OOOHHHH. I've discovered a new drink: "Kir."
It is wine
with a bit of Cassis syrup in it. Cheap. Delicious and packs a wee punch, especially on an empty stomach.
Oh look! Kiwifruit takes central position on a bus stop billboard. Did you know that it was renamed kiwifruit because of marketing problems with the name: Chinese gooseberry? That certainly kicked our national symbol of the flightless bird out of the limelight.
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